Due to popular demand we opening Harry's CafeBar in the evenings. Please give us a call to reserve your table!
FRIDAY EVENINGS IN HARRY'S CAFEBAR
Through the year Harry's CafeBar is open in the evenings, first Friday of the month, bookings advisable.
Now taking bookings for Friday 2 November 2018
This is what one of our Friday nighters posted on Tripadvisor after dining in Harry's CafeBar.....
'Harry's Cafe operates during daylight hours as a cafe, but over the spring/summer months opens once a week on Friday evening for dinner. The furniture is all reclaimed, quirky, different, and generally all for sale. During the day it can be pretty busy as it is a very popular place, but the staff do an amazing job of seating you quickly, making everyone feel welcome, and checking you are happy. The food is tasty, the coffee good, and the cake portions hearty. On an evening, you are warmly welcomed, talked through the specials, and left to take in the cosy, intimate feel of the place whilst making your mind up. The food is delicious, especially the vegetarian options, which are a welcome variation from the usual cheese and pasta based affairs of less imaginative places. The wine list is excellent and would strongly recommend the quaffable Sangiovese. My only comment would be that the portions were so generous that I was left with little room for a dessert. The main meal could have easily been half the size and I would have remained over the moon on the presentation and taste. We will definitely be making this a place to regularly visit for coffee and cake, as well as pay day date nights during the summer!'
FRIDAY 2 November 2018
serving from 6.00pm
Spicy crab cake in herb breadcrumb with a fresh lime, coriander & sweet chilli dressing and cucumber salad £6.95
Chicken, apricot and tarragon terrine wrapped in bacon, served with a tarragon & garlic dressing and crusty bread £6.75
Grilled halloumi stack with roasted peppers, vine cherry tomatoes and a beetroot hummous, all on a garlic crouton and salad £6.50
Pan fried lamb chump on spring onion mash served with cranberry, mint and red wine gravy £16.95
Braised pork shoulder casserole cooked in a creamy mustard and leek sauce topped with a cheddar crust, skinny fries £15.25
Grilled cod fillet on pea & dill puree, lemon new potatoes and lemon & crayfish butter £16.25
Roasted Mediterranean vegetable & potato skillet cake topped with a poached hen’s egg and a basil pesto cream sauce (v) £14.95
Lemon meringue pie £5.50
Syrup sponge with homemade custard or cream £5.50
Chocolate brownie sundae with chocolate sauce, ice cream and cream £5.50
Ice creams £4.50
Specially selected wine list available
Dinner Evenings will resume in 2019!
Why not use the X6 bus service, it stops outsideYTB, so you can enjoy a drink? Please ring to book your places in Harry’s Cafébar asap 015395 31498